Wake up to a morning that smells like coffee.
TANZANA Coffee & Cascara Granola brings together gluten-free oats, honest nuts, organic 72% dark chocolate and the gently roasted notes of coffee and cascara.
Handcrafted in the Czech Republic from natural ingredients only, lightly sweetened with rice syrup and coffee syrup. Perfect with yoghurt, porridge, smoothie bowls — or simply on its own. A crunchy pleasure that lifts your mood and kick-starts your day.
Divine GRANOLA – Coffee & Cascara Flavour
Why you’ll love it
Coffee & cascara flavour
Made from natural ingredients
Oven-baked, crunchy granola
Gluten-free
No refined sugar
Coffee Granola with Cascara – TANZANA
A crunchy blend of gluten-free oats, cashews, almonds and walnuts, enriched with organic 72% dark chocolate and coconut chips.
Coffee syrup with cascara adds a gently roasted character with a subtle fruity note. The result is a rich, aromatic granola that tastes just as good on its own as it does with yoghurt or plant-based alternatives.
Coffee Granola with Cascara – TANZANA
A crunchy blend of gluten-free oats, cashews, almonds and walnuts, enriched with organic 72% dark chocolate and coconut chips.
Coffee syrup with cascara adds a gently roasted character with a subtle fruity note. The result is a rich, aromatic granola that tastes just as good on its own as it does with yoghurt or plant-based alternatives.
Natural caffeine
This granola naturally contains caffeine:
100 mg per 100 g
≈ 50 mg per typical 50 g serving
Ideal for mornings or as an energising snack. If you are sensitive to caffeine, we recommend a smaller portion and avoiding it in the evening.
No refined sugar & gluten-free
Made with certified gluten-free oats. As this is a handcrafted product made in a multi-product environment, those with severe allergies should consider the risk of cross-contamination.
There is no beet sugar in this granola. Sweetness comes only from organic rice syrup and coffee syrup — still sweeteners, but natural ones. Please include them in your daily carbohydrate intake.
How to enjoy
With yoghurt, skyr or plant-based alternatives and fresh fruit
As a crunchy topping for porridge or smoothie bowls
As a nourishing snack for work or travel
Recommended serving: 40–60 g (depending on appetite and daily intake)
Product details
Production:
Handcrafted in the Czech Republic
Storage:
Store in a cool, dry place. Reseal carefully after opening.
Nutritional values per 100 g
Energy: 2053 kJ / 490 kcal
Protein: 12.2 g
Fat: 32.5 g (of which saturated: 13.3 g)
Carbohydrates: 42 g (of which sugars: 11.8 g)
Fibre: 4.4 g
Salt: 0.01 g
Caffeine: 100 mg
Key ingredients & their benefits
Ingredients:
Organic gluten-free oats, cashews, almonds, walnuts, organic dark chocolate (72% cocoa solids), organic rice syrup, coconut chips, organic coconut oil, chia seeds, coffee syrup (with cascara)
.png)

























